Effect of blue-green light on growth rate and chemical composition of three diatoms

Author:

del Pilar Sánchez-Saavedra María,Voltolina Domenico

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Aquatic Science

Reference28 articles.

1. Andersen RA, Jacobsen DM, Sexton JP (1991) Catalog of Strains. Provasoli-Guillard center for Culture of Marine Phytoplankton. West Boothbay Harbor, Maine U.S.A., 98 pp.

2. Bligh EG, Dyer WJ (1959) A rapid method of total lipid extraction and purification. Can. J. Biochem. Physiol. 37: 91–917.

3. Brown MR, Jeffrey SW, Garland CD (1989) Nutritional aspects of microalgae used in mariculture; a literature review. CSIRO Marine Laboratories. Report 205. Australia: 44 pp.

4. Chiaverini J (1972) Techniques d'extraction et d'analyse des lipides. Université de Paris. Station Zoologique Villefranche-Sur-Mer. Notes de Travail No. 12: 12 pp.

5. Dubinsky Z, Matsukawa K, Karube I (1995) Photobiological aspects of algal mass culture. J. Mar. Biotech. (in press).

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