The effect of corn steep liquor on the transformation of steroids-Reference-Cited by-同舟云学术

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The effect of corn steep liquor on the transformation of steroids

Published:1976 Issue:2 Volume:3 Page:145-156
ISSN:0340-2118
Container-title:European Journal Of Applied Microbiology
language:en
Short-container-title:European J. Appl Microbiol.

Author:

Cejka Alena

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,General Medicine

Link

http://link.springer.com/content/pdf/10.1007/BF00928433.pdf

Reference31 articles.

1. A.O.A.C. (1970). Official methods of analysis. Washington: A.O.A.C.

2. A.P.S.T.A.C. (1968). Analytical Procedures Subcommitte of the Technical Advisory Committe. Standard Analytical Methods of the Members Companies of Corn Industries Research Foundation. A Division of Corn Refiners Association, Washington, Corn Industrial Research Foundation

3. B?li?,I., Pertot,E., So?i?,H. (1970). J. Steroid Chem.1, 105?110

4. Bowden,J.P., Peterson,W.H. (1946). Arch. Biochem. Biophys.9, 389?399

5. ?apek,A., Han?,O., Kaká?,B., Tadra,M. (1962). Fol. Microbiol.7, 175?179

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Biotransformation of N-piperidinylacetophenone with Beauveria bassiana ATCC-7159;Journal of Molecular Catalysis B: Enzymatic;2008-09

2. Biotransformations of Steroids;Critical Reviews in Biotechnology;1988-01

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