On the response under different thermal treatments of the thermostable endopolygalacturonase produced byRhizopus nigricans-Reference-Cited by-同舟云学术

On the response under different thermal treatments of the thermostable endopolygalacturonase produced byRhizopus nigricans

Published:1993-04 Issue:4 Volume:196 Page:356-359
ISSN:0044-3026
Container-title:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
language:en
Short-container-title:Z Lebensm Unters Forch

Author:

Ros Jos� Mar�a,Saura Domingo,Salmer�n Mar�a Cruz,Laencina Jos�

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01197935.pdf

Reference22 articles.

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3. Lanzarini G, Pifferi PG (1989) In: Cantarelli C, Lanzarini G (eds) Biotechnology applications in beverage production. Elsevier Applied Science, London, pp 189?222

4. Voragen AGJ, Pilnik W (1989) In: Whitaker JR, Sonnet PE (eds) Biocatalysis in agricultural biotechnology. ACS Symp Ser no 389, Washington, pp 93?115

5. Ros JM, Saura D, Salmerón MC, Laencina J (1991) Med Fac Landbouww Rijksuniv Gent 56:1701?1703

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