Diversity, distribution, and bioprospecting potentials of carotenogenic yeast from mangrove ecosystem

Author:

Nimsi K. A.,Manjusha K.ORCID,Farzana M. N.

Funder

KUFOS KARP

Publisher

Springer Science and Business Media LLC

Reference45 articles.

1. Akhtyamova N, Sattarova RK (2013) Endophytic yeast Rhodotorula rubra strain TG-1: antagonistic and plant protection activities. Biochem Physiol 2(1):104

2. Aksu Z, Eren AT (2005) Carotenoids production by the yeast Rhodotorula mucilaginosa Use of agricultural wastes as a carbon source. Process Biochem 40:2985–2991

3. Alkalbani NS, Osaili TM, Al-Nabulsi AA, Olaimat AN, Liu SQ, Shah NP, Ayyash MM (2022) Assessment of yeasts as potential probiotics: a review of gastrointestinal tract conditions and investigation methods. J Fungi 8(4):365

4. Allahkarami S, Sepahi AA, Hosseini H, Razavi MR (2021) Isolation and identification of carotenoid-producing Rhodotorula sp from Pinaceae forest ecosystems and optimization of in vitro carotenoid production. Biotechnol Rep 32:e00687

5. Arya H, Nimsi KA, Manjusha K (2023) Cryptococcus sp. K9 and C. tropicalis P9 two plant growth promoting yeasts (PGPY) from mangrove sediments. Recent advances in Agricultural sciences and technology. ICAR-IGFRI, SRRS - Dharwad & NADCL- Baramulla, pp 655–668

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