Evaluation of the detection of staA, viaB and sopE genes in Salmonella spp. using the polymerase chain reaction (PCR)
Author:
Funder
national commission for science, technology and innovation
Publisher
Springer Science and Business Media LLC
Subject
Genetics,Molecular Biology,General Medicine,Biochemistry,Microbiology
Link
https://link.springer.com/content/pdf/10.1007/s00203-021-02654-3.pdf
Reference37 articles.
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2. Augustin J-C, Kooh P, Bayeux T, Guillier L, Meyer T, Jourdan-Da Silva N, Villena I, Sanaa M, Cerf O, On Behalf Of The Anses Working Group On Consumer Information On Foodborne Biological Risks Null (2020) Contribution of foods and poor food-handling practices to the burden of foodborne infectious diseases in France. Foods Basel Switz 9:E1644. https://doi.org/10.3390/foods9111644
3. Baker S, Favorov M, Dougan G (2010) Searching for the elusive typhoid diagnostic. BMC Infect Dis 10:45. https://doi.org/10.1186/1471-2334-10-45
4. Bakshi CS, Singh VP, Wood MW, Jones PW, Wallis TS, Galyov EE (2000) Identification of SopE2, a Salmonella secreted protein which is highly homologous to SopE and involved in bacterial invasion of epithelial cells. J Bacteriol 182:2341–2344. https://doi.org/10.1128/jb.182.8.2341-2344.2000
5. Barrett TJ, Snyder JD, Blake PA, Feeley JC (1982) Enzyme-linked immunosorbent assay for detection of Salmonella Typhi Vi antigen in urine from typhoid patients. J Clin Microbiol 15:235–237
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