Impact of eugenol on biofilm development in Shigella flexneri 1457: a plant terpenoid based-approach to inhibit food-borne pathogen
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Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s00203-024-04108-y.pdf
Reference30 articles.
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2. Bai J, Li J, Chen Z, Bai X, Yang Z, Wang Z, Yang Y (2023) Antibacterial activity and mechanism of clove essential oil against foodborne pathogens. Lwt 173:114249. https://doi.org/10.1016/j.lwt.2022.114249
3. Elbestawy MKM, El-Sherbiny GM, Moghannem SA (2023) Antibacterial, antibiofilm and anti-inflammatory activities of eugenol clove essential oil against resistant Helicobacter pylori. Mol (basel Switz) 28(6):2448. https://doi.org/10.3390/molecules28062448
4. El-Far A, Samir S, El-Gebaly E, Taha NY, Fahmy EM, Diab TM, El-Shenawy A (2021) Assessment of eugenol inhibitory effect on biofilm formation and biofilm gene expression in methicillin resistant Staphylococcus aureus clinical isolates in Egypt. Infect Genet Evol 89:104722. https://doi.org/10.1016/j.meegid.2021.104722
5. Elumalai R, Vishwakarma A, Balakrishnan A, Ramya M (2024) Assessment of the growth inhibition and anti-biofilm activity of aptamer (PmA2G02) against Proteus mirabilis 1429T. Research Microbiol 175(3):104105. https://doi.org/10.1016/j.resmic.2023.104105
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