Assessment of hemolytic activity, enzyme production and bacteriocin characterization of Bacillus subtilis LR1 isolated from the gastrointestinal tract of fish-Reference-Cited by-同舟云学术

Assessment of hemolytic activity, enzyme production and bacteriocin characterization of Bacillus subtilis LR1 isolated from the gastrointestinal tract of fish

Published:2016-09-02 Issue:1 Volume:199 Page:115-124
ISSN:0302-8933
Container-title:Archives of Microbiology
language:en
Short-container-title:Arch Microbiol

Author:

Banerjee Goutam,Nandi Ankita,Ray Arun Kumar

Publisher

Springer Science and Business Media LLC

Subject

Genetics,Molecular Biology,General Medicine,Biochemistry,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/s00203-016-1283-8.pdf

Reference50 articles.

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3. Bader JA, Moore SA, Nusbaum KE (2006) The effect of cutaneous injury on a reproducible immersion challenge model for Flavobacterium columnare infection in channel catfish (Ictalurus punctatus). Aquaculture 253:1–9

4. Banerjee G, Ray AK (2016) Bacterial symbiosis in the fish gut and its role in health and metabolism. Symbiosis. doi: 10.1007/s13199-016-0441-8

5. Banerjee G, Ray AK, Askarian F, Ringø E (2013) Characterization and identification of enzyme producing autochthonous bacteria from the gastrointestinal tract of two Indian air-breathing fish. Benef Microbes 4:277–284

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