Improved extraction of carrageenan from red seaweed (Chondracantus canaliculatus) using ultrasound-assisted methods and evaluation of the yield, physicochemical properties and functional groups-Reference-Cited by-同舟云学术

Improved extraction of carrageenan from red seaweed (Chondracantus canaliculatus) using ultrasound-assisted methods and evaluation of the yield, physicochemical properties and functional groups

Published:2021-07 Issue:7 Volume:30 Page:901-910
ISSN:1226-7708
Container-title:Food Science and Biotechnology
language:en
Short-container-title:Food Sci Biotechnol

Author:

Martín-del-Campo Angelina,Fermín-Jiménez José Antonio,Fernández-Escamilla Víctor Vladimir,Escalante-García Zazil Yadel,Macías-Rodríguez María Esther,Estrada-Girón Yokiushirdhilgilmara^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s10068-021-00935-7.pdf

Reference36 articles.

1. Ako K. Influence of elasticity on the syneresis properties of κ-carrageenan gels. Carbohydrate Polymers 115:408–414 (2015)

2. Azis A, Mahyati. Optimization of temperature and time in carrageenan extraction of seaweed (Kappaphycus alvarezii) using ultrasonic wave extraction methods. In: IOP Conference Series: Earth and Environmental Science. 370:12076 (2019)

3. Cai J, Hishamunda N, Ridler N. Social and economic dimensions of carrageenan seaweed farming: a global synthesis. Fisheries and Aquaculture Technical Paper 580:5–59 (2013)

4. Chatziantoniou SE, Thomareis AS, Kontominas MG. Effect of different stabilizers on rheological properties, fat globule size and sensory attributes of novel spreadable processed whey cheese. European Food Research and Technology 245:2401–2412 (2019)

5. Chitra R, Sathya P, Selvasekarapandian S, Monisha S, Moniha V and Meyvel S. Synthesis and characterization of iota-carrageenan solid biopolymer electrolytes for electrochemical applications. Ionics 25:2147–2157 (2019)

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Marine Seaweed Polysaccharides: An Insight into Biological Activities and Biomedical Applications;The Natural Products Journal;2024-12

2. A critical review on pharmacological properties of sulfated polysaccharides from marine macroalgae;Carbohydrate Polymers;2024-11

3. Synergistic effects of starch and carrageenan from Kappaphycus alvarezii in composite film formation: Physicochemical and degradable properties;International Journal of Biological Macromolecules;2024-10

4. Eco-Friendly Extraction: Innovations, Principles, and Comparison with Traditional Methods;Separation & Purification Reviews;2024-07-23

5. Seaweed as Basis of Eco-Sustainable Plastic Materials: Focus on Alginate;Polymers;2024-06-12