Optimization of ultrasound-assisted extraction of quercitrin from Houttuynia cordata Thunb. using response surface methodology and UPLC analysis-Reference-Cited by-同舟云学术

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Optimization of ultrasound-assisted extraction of quercitrin from Houttuynia cordata Thunb. using response surface methodology and UPLC analysis

Published:2013-12-29 Issue:1 Volume:23 Page:1-7
ISSN:1226-7708
Container-title:Food Science and Biotechnology
language:en
Short-container-title:Food Sci Biotechnol

Author:

Kim Hyo Seon,Lee A. Yeong,Jo Ji Eun,Moon Byeong Cheol,Chun Jin Mi,Choi Goya,Kim Ho Kyoung

Publisher

Springer Science and Business Media LLC

Subject

Applied Microbiology and Biotechnology,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/s10068-014-0001-z.pdf

Reference32 articles.

1. Han EH, Park JH, Kim JY, Jeong HG. Houttuynia cordata water extract suppresses anaphylactic reaction and IgE-mediated allergic response by inhibiting multiple steps of FcepsilonRI signaling in mast cells. Food Chem. Toxicol. 47: 1659–1666 (2009)

2. Li W, Fan T, Zhang Y, Fan T, Zhou P, Niu X, He L. Houttuynia cordata Thunb. volatile oil exhibited anti-inflammatory effects in vivo and inhibited nitric oxide and tumor necrosis factor-α production in lps-stimulated mouse peritoneal macrophages in vitro. Phytother. Res. 27: 1629–1639 (2013)

3. Xu X, Ye H, Wang W, Yu L, Chen G. Determination of flavonoids in Houttuynia cordata Thunb. and Saururus chinensis (Lour.) Bail. by capillary electrophoresis with electrochemical detection. Talanta 68: 759–764 (2006)

4. Wu LS, Si JP, Yuan XQ, Shi XR. Quantitive variation of flavonoids in Houttuynia cordata from different geographic origins in China. Chinese J. Nat. Med. 7: 40–46 (2009)

5. Soberón JR, Sgariglia MA, Sampietro DA, Quiroga EN, Vattuone MA. Antibacterial activity of plant extracts from northwestern Argentina. J. Appl. Microbiol. 102: 1450–1461 (2007)

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