Impact of artificial sweeteners and rare sugars on the gut microbiome
Author:
Funder
National Research Foundation of Korea
Gachon University
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s10068-024-01597-x.pdf
Reference132 articles.
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2. Ahmed A, Khan TA, Dan Ramdath D, Kendall CWC, Sievenpiper JL. Rare sugars and their health effects in humans: a systematic review and narrative synthesis of the evidence from human trials. Nutrition Reviews 80: 255-270 (2021)
3. AlDeeb OAA, Mahgoub H, Foda NH. Chapter Ten - Sucralose. pp. 423-462. In: Profiles of Drug Substances, Excipients and Eelated Methodology. Brittain HG (ed). Academic Press (2013)
4. An M, Lee J, Park Y-C, Park C, Kim H-J. 90-Day repeated oral toxicity test of D-allulose produced from Microbacterium foliorum. Regulatory Toxicology and Pharmacology 109: 104485 (2019)
5. Armetta J, Berthome R, Cros A, Pophillat C, Colombo BM, Pandi A, Grigoras I. Biosensor-based enzyme engineering approach applied to psicose biosynthesis. Synthetic Biology 4: ysz028 (2019)
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