Author:
Woo Koan Sik,Ko Jee Yeon,Jeong Heon Sang
Publisher
Springer Science and Business Media LLC
Subject
Applied Microbiology and Biotechnology,Food Science,Biotechnology
Reference33 articles.
1. Halliwell B. Antioxidants in human health and disease. Annu. Rev. Nutr. 16: 33–49 (1996)
2. Morrissey PA, O’Brien NM. Dietary antioxidants in health and disease. Int. Dairy J. 8: 463–472 (1998)
3. Muramatsu H, Kogawa K, Tanaka M, Okumura K, Nishihori Y, Koike K, Kuga T, Niitsu Y. Superoxide dismutase in SAS human tongue carcinoma cell line is a factor defining invasiveness and cell motility. Cancer Res. 55: 6210–6214 (1995)
4. Hu FB. Dietary pattern analysis: A new direction in nutritional epidemiology. Curr. Opin. Lipidol. 13: 3–9 (2002)
5. Diplock AT, Charleux JL, Crozier-Willi G, Kok FJ, Rice-Evans C, Roberfroid M, Stahl W, Viña-Ribes J. Functional food science and defense against reactive oxidative species. Brit. J. Nutr. 80(Suppl. 1): S77–S112 (1998)
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献