1. Ameer Khan, Ahmad MSA, Athar HR, Ashraf M. 2006. Interactive effect of foliarly applied ascorbic acid and salt stress on wheat (Triticum aestivum L.) at the seedling stage. Pak. J. Bot. 38: 1407–1414
2. Arrigoni O, Calabrese G, De Gara L, Bitonti MB, Liso R. 1997. Correlation between changes in ascorbate and growth of Lupinus albus seedlings. J. Plant Physiol. 150: 302–338
3. Bassuony FM, Hassanein RA, Baraka DM, Khalil RR. 2008. Physiological effects of nicotinamide and ascorbic acid on Zea mays plant grown under salinity stress II-Changes in nitrogen constituents, protein profiles, protease enzymes and certain inorganic cations. Aust. J. Basic Appl. Sci. 2: 350–359
4. Beltagi MS. 2008. Exogenous ascorbic acid (vitamin C) induced anabolic changes for salt tolerance in chick pea (Cicer arietinum L.) plants. Afr. J. Plant Sci. 2: 118–123
5. Bradford MM. 1976. A rapid and sensitive method for the quantification of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72: 248–254