Differences in bitter taste perception in three strains of rats
Author:
Publisher
Springer Science and Business Media LLC
Subject
Genetics(clinical),Genetics,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/BF01066160.pdf
Reference15 articles.
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3. Fisher, R. A., Ford, E. B., and Huxley, J. A. (1939). Taste-testing the anthropoid apes.Nature 144:750?752.
4. Glaser, D. (1972). Untersuchungen über die Geschmakswirking von Phenylthiocarbamide (PTC) bei Primaten.Folia Primatol. 18:27?34.
5. Klein, T. W., and DeFries, J. C. (1970). Similar polymorphism of taste sensitivity to PTC in mice and man.Nature 225:555?557.
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