Exploring the impacts of greenhouse gas emissions and environmental degradation on cereal yields in East Africa
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences,Environmental Chemistry,Environmental Engineering
Link
https://link.springer.com/content/pdf/10.1007/s13762-023-05344-3.pdf
Reference51 articles.
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3. Burney JA, Davis SJ, Lobell DB (2010) Greenhouse gas mitigation by agricultural intensification. Proc Natl Acad Sci USA 107(26):12052–12057. https://doi.org/10.1073/pnas.0914216107
4. Chandio A, Jiang Y, Akram W, Adeel S, Irfan M, Jan I (2021) Addressing the effect of climate change in the framework of financial and technological development on cereal production in Pakistan. J Clean Prod 288:125637. https://doi.org/10.1016/j.jclepro.2020.125637
5. Chandio AA, Gokmenoglu KK, Ahmad F, Li J (2022) Towards sustainable agriculture in SAARC countries: exploring the long-run impact of GHG emissions on agricultural productivity. Int J Environ Sci Technol 20(9):10049–10060
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