Characterisation and optimisation of M. oleifera for the removal of humic substances from peat water

Author:

Seterik U. Z.,Kanakaraju D.ORCID,Sim Siong Fong,Bilung L. M.

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences,Environmental Chemistry,Environmental Engineering

Reference75 articles.

1. Abdull Razis AF, Ibrahim MD, Kntayya SB (2014) Health benefits of Moringa oleifera. Asian Pac J Cancer Prev 15(20):8571–8576

2. Al-Kindi GY, Al-Haidri HA (2021) The Removal of Ibuprofen Drugs Residues from Municipal Wastewater by Moringa oleifera Seeds. J Ecol Eng 22(1)

3. Ali EN, Muyibi SA, Alam MZ, Salleh HM (2012) Optimization of water treatment parameters using processed Moringa oleifera as a natural coagulant for low turbidity water. In: 2012 Int Con Stat Sci Bus Eng, IEEE, pp 1–6

4. Alo M, Anyim C, Elom M (2012) Coagulation and antimicrobial activities of Moringa oleifera seed storage at 3° C temperature in turbid water. Adv Appl Sci Res 3(2):887–894

5. Amabye TG, Tadesse FM (2016) Phytochemical and antibacterial activity of Moringa oleifera available in the market of Mekelle. J Anal Pharm Res 2(1):1–4

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