What are Gastric Banding Patients Eating One Year Post-Surgery?
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Surgery
Link
http://link.springer.com/content/pdf/10.1007/s11695-012-0741-x.pdf
Reference20 articles.
1. Parkes E. Nutritional management of patients after bariatric surgery. Am J Med Sci. 2006;331(4):207–13.
2. Aills L, Blankenship J, Buffington C, Furtado M, Parrott J. ASMBS allied health nutritional guidelines for the surgical weight loss patient. Surg Obes Relat Dis. 2008;4(5):S73–108.
3. Dodsworth A, Warren-Forward H, Baines S. A systematic review of dietary intake after laparoscopic adjustable gastric banding. J Hum Nutr Diet. 2011;24(4):327–41.
4. Earnst B, Thurnheer M, Wilms B, Schultes B. Differential changes in dietary habits after gastric bypass versus gastric banding operations. Obes Surg. 2009;19(3):274–80.
5. Colles S, Dixon J, O’Brien P. Hunger control and regular physical activity facilitate weight loss after laparoscopic adjustable gastric banding. Obes Surg. 2008;18(7):833–40.
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2. Effect on Body Composition of a Meal-Replacement Progression Diet in Patients 1 Month after Bariatric Surgery;Nutrients;2023-12-28
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4. Associations between diet composition, dietary pattern, and weight outcomes after bariatric surgery: a systematic review;International Journal of Obesity;2023-07-06
5. American Society of Metabolic and Bariatric Surgery consensus statement on laparoscopic adjustable gastric band management;Surgery for Obesity and Related Diseases;2022-09
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