Low Impact Laparoscopic Bariatric Surgery: a New Concept Aiming to Reduce Surgical Trauma in Patients with Severe Obesity
Author:
Publisher
Springer Science and Business Media LLC
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Surgery
Link
https://link.springer.com/content/pdf/10.1007/s11695-023-06559-6.pdf
Reference8 articles.
1. Welbourn R, Hollyman M, Kinsman R, et al. Bariatric surgery worldwide: baseline demographic description and one-year outcomes from the fourth IFSO global registry report 2018. Obes Surg. 2019;29:782–95.
2. Neudecker J, Sauerland S, Neugebauer E, et al. The European Association for Endoscopic Surgery clinical practice guideline on the pneumoperitoneum for laparoscopic surgery. Surg Endosc. 2002;16:1121–43.
3. de’Angelis N, Abdalla S, Carra MC, et al. Low-impact laparoscopic cholecystectomy is associated with decreased postoperative morbidity in patients with sickle cell disease. Surg Endosc. 2018;32:2300–11.
4. Celarier S, Monziols S, Celerier B, et al. Low-pressure versus standard pressure laparoscopic colorectal surgery (PAROS trial): a phase III randomized controlled trial. Br J Surg. 2021;108:998–1005.
5. Hua J, Gong J, Yao L, et al. Low-pressure versus standard-pressure pneumoperitoneum for laparoscopic cholecystectomy: a systematic review and meta-analysis. Am J Surg. 2014;208:143–50.
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