Processing of crambe for oil and isolation of erucic acid

Author:

Vargas-Lopez J. M.12,Wiesenborn D.13,Tostenson K.1,Cihacek L.4

Affiliation:

1. ; Department of Agricultural and Biosystems Engineering; North Dakota State University; 58105 Fargo North Dakota

2. ; Department of Soil Science; North Dakota State University; 58105 Fargo North Dakota

3. ; Universidad de Sonora; Hermosillo Mexico

4. ; Department of Cereal Science; North Dakota State University; 58105 Fargo North Dakota

Publisher

Wiley

Subject

Organic Chemistry,General Chemical Engineering

Reference32 articles.

1. McNeill , G.P. Enzymatic Process for the Isolation of Erucic Acid from Vegetable Oils 1997

2. Some Technological Characteristics and Potential Uses of Crambe abyssinica Products;Lazzeri;Ind. Crops Prod.,1994

3. Crambe: New Routes from Farm to Market;Gardner;INFORM,1996

4. Search for New Industrial Oils. V. Oils of Cruciferae;Mikolajczak;J. Am. Oil Chem. Soc.,1961

5. Isolation and Functional Properties of Proteins from Crambe abyssinica Oil Seeds;Massoura,1996

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