Affiliation:
1. ; Department of Food Science; Chalmers University of Technology; Box 5401 SE-402 29 Göteborg Sweden
Subject
Organic Chemistry,General Chemical Engineering
Reference17 articles.
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4. Immobilized Lipase Characteristics in Ester Synthesis and Effects of Water and Temperature in Various Reactions (Meetings 324);Eigtved;J. Am. Oil Chem. Soc.,1986
5. Preparation of Esters Resembling Natural Waxes by Lipase-Catalyzed Reactions;Mukherjee;J. Agric. Food Chem.,1988
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