Esophageal cancer practice guidelines 2022 edited by the Japan esophageal society: part 1-Reference-Cited by-同舟云学术

Esophageal cancer practice guidelines 2022 edited by the Japan esophageal society: part 1

Published:2023-03-18 Issue:3 Volume:20 Page:343-372
ISSN:1612-9059
Container-title:Esophagus
language:en
Short-container-title:Esophagus

Author:

Kitagawa Yuko,Ishihara Ryu,Ishikawa Hitoshi,Ito Yoshinori,Oyama Takashi,Oyama Tsuneo,Kato Ken,Kato Hiroyuki,Kawakubo Hirofumi,Kawachi Hiroshi,Kuribayashi Shiko,Kono Koji,Kojima Takashi,Takeuchi Hiroya,Tsushima Takahiro,Toh Yasushi,Nemoto Kenji,Booka Eisuke,Makino Tomoki,Matsuda Satoru,Matsubara Hisahiro,Mano Masayuki,Minashi Keiko,Miyazaki Tatsuya,Muto Manabu,Yamaji Taiki,Yamatsuji Tomoki,Yoshida Masahiro

Publisher

Springer Science and Business Media LLC

Subject

Gastroenterology

Link

https://link.springer.com/content/pdf/10.1007/s10388-023-00993-2.pdf

Reference166 articles.

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3. Sakata K, Hoshiyama Y, Morioka S, et al. Smoking, alcohol drinking and esophageal cancer: findings from the JACC Study. J Epidemiol. 2005;15(Suppl 2):S212–9.

4. Ishiguro S, Sasazuki S, Inoue M, et al. Effect of alcohol consumption, cigarette smoking and flushing response on esophageal cancer risk: a population-based cohort study (JPHC study). Cancer Lett. 2009;275(2):240–6.

5. Secretan B, Straif K, Baan R, et al. A review of human carcinogens–Part E: tobacco, areca nut, alcohol, coal smoke, and salted fish. Lancet Oncol. 2009;10(11):1033–4.

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