Pollen carbohydrates and water content during development, presentation, and dispersal: a short review
Author:
Publisher
Springer Science and Business Media LLC
Subject
Cell Biology,Plant Science,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s00709-006-0169-z.pdf
Reference41 articles.
1. Pectin secretion and distribution in the anther during pollen development in Lilium
2. STARCH IN ANGIOSPERM POLLEN GRAINS AND ITS EVOLUTIONARY SIGNIFICANCE
3. Humidity stress responses in pollen of anemophilous and entomophilous species
4. Explosive Anther Dehiscence in Ricinus communis L. Involves Cell Wall Modifications and Relative Humidity
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