Vitamin-Induced Anaphylaxis
Author:
Publisher
Springer Science and Business Media LLC
Subject
Medicine (miscellaneous),Immunology and Allergy
Link
http://link.springer.com/content/pdf/10.1007/s40521-020-00246-y.pdf
Reference52 articles.
1. Thomas DR. Vitamins in aging, health, and longevity. Clin Interv Aging. 2006;1:81–91. https://doi.org/10.2147/ciia.2006.1.1.81.
2. Danilov LN, Finogenov LN. Anaphylactic shock following administration of vitamin a. Klin Med (Mosk). 1977;55:122–3.
3. Zakariaeeabkoo R, Allen KJ, Koplin JJ, Vuillermin P, Greaves RF. Are vitamins A and D important in the development of food allergy and how are they best measured? Clin Biochem. 2014;47:804–11. https://doi.org/10.1016/j.clinbiochem.2014.01.033.
4. Rodriguez-Fernandez A, Sanchez-Domingues M, Noguerado-Mellado B, Rojas-Perez-Esquerra P. Urticaria by thiamine (vitamin B1). Allergol Int. 2018;67:276–7. https://doi.org/10.1016/j.alit.2017.07.008.
5. Drought VJ, Francis HC, McLNiven R, Burge PS. Occupational asthma induced by thiamine in a vitamin supplement for breakfast cereals. Allergy. 2005;60:1213–4. https://doi.org/10.1111/j.1398-9995.2005.00848.x.
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