Acid phosphatase activity in maize leaves as related to their evolution and phosphorus deficiency
Author:
Publisher
Institute of Experimental Botany
Subject
Horticulture,Plant Science
Link
http://www.springerlink.com/index/pdf/10.1007/BF02902254
Reference9 articles.
1. Barrett-Lennard, E. G., Robson, A. D., Greenway, H.: Effect of phosphorus deficiency and water deficit on phosphatase activities from wheat leaves. - J. exp. Bot.33: 682–693, 1982.
2. Besford, R. T.: A phosphatase as a potential indicator of the phosphorus status of the glasshouse cucumber (Cucumis sativus).- J. Sci. Food Agr.29: 87–91, 1978a.
3. Besford, R. T.: Effect of phosphorus supply to tomato plants on acid phosphatase activity in the leaves. - Sci. Hort.9: 303–309, 1978b.
4. Besford, R. T.: Quantitative aspects of leaf acid phosphatase activity and the phosphorus status of tomato plants. - Ann. Bot.44: 153–161, 1979.
5. Besford, R. T., Syred, A. D.: Effect of phosphorus nutrition on the cellular distribution of acid phosphatase in theLycopersicon eaculentum L., - Ann. Bot.43: 431–435, 1979.
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Root phosphatase activity, plant growth and phosphorus accumulation of maize genotypes;Scientia Agricola;2004-04
2. Purification and characterization of the major acid phosphatase isozyme secreted by maize endosperm cultures;Phytochemistry;1992-08
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