Improving Lettuce Yield and Quality of an Agricultural Soil Using a Combination of Arbuscular Mycorrhizal Fungus and Phosphate-Green Wastes Compost
Author:
Funder
Horizon 2020
Cadi Ayyad University Marrakech Morocco
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Link
https://link.springer.com/content/pdf/10.1007/s10343-021-00603-0.pdf
Reference88 articles.
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2. Ait-El-Mokhtar M, Laouane RB, Anli M et al (2019) Use of mycorrhizal fungi in improving tolerance of the date palm (Phoenix dactylifera L.) seedlings to salt stress. Sci Hortic 253:429–438. https://doi.org/10.1016/j.scienta.2019.04.066
3. Ait-El-Mokhtar M, Fakhech A, Anli M et al (2020) Infectivity of the palm groves arbuscular mycorrhizal fungi under arid and semi-arid climate and its edaphic determinants towards efficient ecological restoration. Rhizosphere 15:1–5. https://doi.org/10.1016/j.rhisph.2020.100220
4. Ait-Rahou Y, Ait-El-Mokhtar M, Anli M et al (2020) Use of mycorrhizal fungi and compost for improving the growth and yield of tomato and its resistance to Verticillium dahliae. Arch Phytopathol Plant Prot. https://doi.org/10.1080/03235408.2020.1854938
5. Akhter A, Hage-Ahmed K, Soja G, Steinkellner S (2015) Compost and biochar alter mycorrhization, tomato root exudation, and development of Fusarium oxysporum f. sp. lycopersici. Front Plant Sci 6:1–13. https://doi.org/10.3389/fpls.2015.00529
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