Plant Growth Promoting Rhizobacteria (PGPR) Induced Improvements in the Growth, Photosynthesis, Antioxidants, and Nutrient Uptake of Rapeseed (Brassica napus L.)

Author:

Farhat Fozia,Tariq Arneeb,Waseem Muhammad,Masood Atifa,Raja Shameem,Ajmal Wajiha,Iftikhar Iqra,Zulfiqar Usman,Maqsood Muhammad FaisalORCID

Publisher

Springer Science and Business Media LLC

Subject

General Agricultural and Biological Sciences

Reference58 articles.

1. Abdel Latef AAH, Omer AM, Badawy AA et al (2021) Strategy of salt tolerance and interactive impact of Azotobacter chroococcum and/or Alcaligenes faecalis inoculation on canola (Brassica napus L.) plants grown in saline soil. Plants 10:110

2. Adesemoye AO, Torbert HA, Kloepper JW (2009) Plant growth-promoting rhizobacteria allow reduced application rates of chemical fertilizers. Microb Ecol 58:921–929

3. Aini N, Yamika WSD, Ulum B (2019) Effect of nutrient concentration, PGPR and AMF on plant growth, yield, and nutrient uptake of hydroponic lettuce. Int J Agric Biol 21:175–183

4. Al-Hazmi NE, Naguib DM (2022) Amylase properties and its metal tolerance during rice germination improved by priming with rhizobacteria. Rhizosphere 22:100518. https://doi.org/10.1016/j.rhisph.2022.100518

5. Aliabadi F, Hussein L, Mohammad H et al (2008) Effects of arbuscular mycorrhizal fungi, different levels of phosphorus and drought stress on water use efficiency, relative water content and proline accumulation rate of Coriander (Coriandrum sativum L.). J Med Plants Res 2:125–131

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