Impact of climate change-induced warming on groundwater temperatures and quality

Abstract

AbstractThe impacts of climate change-induced warming on our ecosystems can no longer be neglected, but our understanding of consequences for groundwater ecosystems in general and groundwater quality in particular is alarmingly incomplete. In this review, we therefore provide an overview of the current state of knowledge related to the impact of global warming on our precious groundwater resources. Groundwater warming in shallow aquifers is closely associated with increasing average land surface temperatures and has already reached + 1 K compared to pe-industrial times. Until the end of the twenty-first century, temperature increases in local groundwater of up to + 10 K are possible. Monitoring data, laboratory and field experiments all provide evidence that such temperature increases are sufficient to substantially modify groundwater quality through numerous and interlinked biogeochemical processes, which we have summarized in a conceptual overview. Warming impacts on groundwater are highly site-specific and spatially heterogeneous, which complicates their assessment and prediction. Locally, shallow unconfined and nutrient-rich floodplain aquifers are most susceptible to warming-induced changes. Importantly, processes affecting water quality are not only modified by a long-term rise in groundwater temperatures, but also in the short-term during weather extremes, which is of great relevance for riverbank filtration. At the regional scale, aquifers in cold regions impacted by permafrost thawing are especially vulnerable to warming. As the majority of temperature-sensitive processes affecting groundwater quality are not or only very slowly reversable, we pressingly require comprehensive mechanistic understanding before it is too late to develop suitable countermeasures and management strategies.