Reflections upon the functions of food in a children's psychotherapy group
Author:
Publisher
Springer Science and Business Media LLC
Subject
Developmental and Educational Psychology
Link
http://link.springer.com/content/pdf/10.1007/BF00999845.pdf
Reference9 articles.
1. Bruch, H. (1975)Eating Disorders: Obesity. anorexia nervosa and the person within. NY: Basic Books.
2. Davis, L., Geikie, G., & Schamess, G. (1988). The use of genograms in a group for latency age children.International Journal of Group Psychotherapy, 38 189?210.
3. Gaines, T. (1981). Structured activity-discussion group psychotherapy for latency age children.
4. Haworth, M. R. & Keller, M. J. (1962). The use of food in the diagnosis and therapy of emotionally disturbed children.Journal of the American Academy of Child Psychiatry, 548?563.
5. Madonna, J. M. & Caswell, P. (1991). The utilization of flexible techniques in group therapy with delinquent adolescent boys.Journal of Child and Adolescent Group Therapy, 1 147?157.
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. On Belonging: The American Adolescent of Arab Descent;Journal of Clinical Psychology;2016-07-29
2. Food for Thought: The Use of Food in Group Therapy with Children and Adolescents;International Journal of Group Psychotherapy;2002-01
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