Metropolitan foodsheds: a resilient response to the climate change challenge?

Author:

Lengnick Laura,Miller Michelle,Marten Gerald G.

Publisher

Springer Science and Business Media LLC

Subject

General Environmental Science,Geography, Planning and Development

Reference83 articles.

1. Allison H, Hobbs R (2004) Resilience, adaptive capacity, and the “lock-in trap” of the western Australian agricultural region. Ecol Soc 9(1):3

2. Beebe J (2010) Climate change and grow biointensive. Ecol Action http://www.growbiointensive.org/PDF/ClimateChangeandGROWBIOINTENSIVE_English.pdf . Accessed 3 Jul 2014

3. Bellows AC, Hamm MW (2001) Local autonomy and sustainable development testing import substitution in local food systems. Agric Hum Values 18:271–284

4. Born B, Purcell M (2006) Avoiding the local trap: scale and food systems in planning research. J Plan Educ Res 26:195–207

5. Bowell B, Coffin C, Courchesne C, Frignoca I, Greene M, Iarrapino A, Rushlow J, Ruhf K (2014) New England food policy: building a sustainable food system. American Farmland Trust, Conservation Law Foundation, Northeast Sustainable Agriculture Working Group http://nesawg.org/sites/default/files/New_England_Food_Policy_Report_March2014.pdf . Accessed 29 Aug 2014

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