Presence of Mycotorula albicans and Blastodendrion Krausi in Italian home-made bread yeast-Reference-Cited by-同舟云学术

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Presence of Mycotorula albicans and Blastodendrion Krausi in Italian home-made bread yeast

Published:1938-09 Issue:3 Volume:1 Page:182-184
ISSN:0301-486X
Container-title:Mycopathologia
language:en
Short-container-title:Mycopathologia

Author:

Redaelli P.,Castelli T.,Ciferri R.

Publisher

Springer Science and Business Media LLC

Subject

Veterinary (miscalleneous),Agronomy and Crop Science,Applied Microbiology and Biotechnology,Microbiology

Link

http://link.springer.com/content/pdf/10.1007/BF01267741.pdf

Reference5 articles.

1. Castelli T., Gior. di Biol. Ind. Agr. e Alimentare,7, (3), (1937).

2. Ciferri R. and Redaelli P., Atti Ist. Bot. e Lab. Critt. R. Univ. Pavia, Ser. 3,2, 186 (1925); Ann. Mycol.,27, (3?4), 269, (1929).

3. Langeron M. et Talice R. V., Ann. Parasit. Hum. Comp.,10, 1?80, (1932).

4. Ota M., Dermatol. Wochenschr.,78, 216?264 (1924).

5. Ciferri R. Redaelli P. e Cavallero C., Mycopathol.,1, (2), 1938).

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1. Studies of the Occurrence of Candida Albicans1;Acta Medica Scandinavica;2009-04-24

2. Studies on Baker's yeasts of East Pakistan II;Mycopathologia et Mycologia Applicata;1961-02

3. Studies on Baker's Yeasts of East Pakistan;Mycologia;1955-05

4. Studies on Baker's Yeasts of East Pakistan;Mycologia;1955-05

5. YEASTS;Annual Review of Microbiology;1948-10

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