Suitability of food resources for Proprioseiopsis mexicanus, a potentially important natural enemy in eastern USA agroecosystems
Author:
Funder
National Institute of Food and Agriculture
Publisher
Springer Science and Business Media LLC
Subject
Insect Science,Ecology,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s10493-021-00622-6.pdf
Reference46 articles.
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2. Abou-Setta MM, Fouly AH, Childers CC (1997) Biology of Proprioseiopsis rotendus (Acari: Phytoseiidae) reared on Tetranychus urticae (Acari: Tetranychidae) or pollen. Fla Entomol 50:27–34. https://doi.org/10.2307/3495973
3. Badii M, McMurtry J (1983) Effect of different foods on development, reproduction and survival of Phytoseiulus longipes [Acarina: Phytoseiidae]. Entomophaga 28:161–166. https://doi.org/10.1007/BF02372140
4. Ball JC (1980) Development, fecundity, and prey consumption of four species of predacious mites (Phytoseiidae) at two constant temperatures. Environ Entomol 9:298–303. https://doi.org/10.1093/ee/9.3.298
5. Blackwood JS, Luh H-K, Croft BA (2004) Evaluation of prey-stage preference as an indicator of life-style type in phytoseiid mites. Exp Appl Acarol 33:261–280. https://doi.org/10.1023/B:APPA.0000038623.75416.e3
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