The role of self-reported olfactory and gustatory dysfunction as a screening criterion for suspected COVID-19
Author:
Publisher
Springer Science and Business Media LLC
Subject
General Medicine,Otorhinolaryngology
Link
https://link.springer.com/content/pdf/10.1007/s00405-020-05999-5.pdf
Reference5 articles.
1. Lechien JR, Chiesa-Estomba CM, De Siati DR et al (2020) Olfactory and gustatory dysfunctions as a clinical presentation of mild-to-moderate forms of the coronavirus disease (COVID-19): a multicenter European study. Eur Arch Otorhinolaryngol. https://doi.org/10.1007/s00405-020-05965-1(Epub ahead of print)
2. Giacomelli A, Pezzati L, Conti F et al (2020) Self-reported olfactory and taste disorders in SARS-CoV-2 patients: a cross-sectional study. Clin Infect Dis. https://doi.org/10.1093/cid/ciaa330
3. Vaira LA, Salzano G, Deiana G, De Riu G (2020) Anosmia and ageusia: common findings in COVID-19 patients. Laryngoscope. https://doi.org/10.1002/lary.28692(Epub ahead of print)
4. Hopkins C, Surda P, Kumar N (2020) Presentation of new onset anosmia during the COVID-19 pandemic. Rhinology. https://doi.org/10.4193/Rhin20.116(Epub ahead of print)
5. Gane SB, Kelly C, Hopkins C (2020) Isolated sudden onset anosmia in COVID-19 infection: a novel syndrome? Rhinology. https://doi.org/10.4193/Rhin20.114(Epub ahead of print)
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