Nitrogen uptake and nitrogen harvest index in durum wheat cultivars varying in their grain protein concentration

Author:

Desai R. M.,Bhatia C. R.

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Genetics,Agronomy and Crop Science

Reference16 articles.

1. Austin, R. B. & H. G. Jones, 1975. The physiology of wheat. Annual Report Plant Breeding Institute, Cambridge, England 1975. p. 327–355.

2. Austin, R. B., M. A., Ford, J. A., Edrich & R. D., Blackwell, 1977. The nitrogen economy of wheat. J. Agric. Sci., Camb. 88: 159–167.

3. Bhatia, C. R., 1975. Criteria for early generation selection in wheat breeding programmes for improving protein productivity. Euphytica 24: 789–794.

4. Bhatia, C. R. & R., Rabson, 1976. Bioenergetic considerations in cereal breeding for protein improvement. Science 194: 1418–1421.

5. Canvin, D. T., 1976. Interrelationship between carbohydrate and nitrogen metabolism. In: Genetic improvement of seed proteins. NRC-NAS, Washington, DC. p. 172–195.

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