Possibilities and Limitations of Isocratic Fast Liquid Chromatography-Tandem Mass Spectrometry Analysis of Pesticide Residues in Fruits and Vegetables
Author:
Publisher
Springer Science and Business Media LLC
Subject
Organic Chemistry,Clinical Biochemistry,Biochemistry,Analytical Chemistry
Link
http://link.springer.com/article/10.1007/s10337-018-3595-0/fulltext.html
Reference33 articles.
1. US Government Accountability Office (GAO). Food Safety FDA and USDA should strengthen pesticide residue monitoring programs and further disclose monitoring limitations. GAO-15-38. 2014, pp 105
2. Lehotay SJ, Chen Y (2018) Hits and misses in research trends to monitor contaminants in foods. Anal Bioanal Chem 410:5331–5351
3. Stachniuk A, Fornal E (2016) Liquid chromatography-mass spectrometry in the analysis of pesticide residues in food. Food Anal Methods 9:1654–1665
4. González-Curbelo M, Socas-Rodríguez B, Herrera-Herrera AV, González-Sálamo J, Hernández-Borges J, Rodríguez-Delgado M (2015) Evolution and applications of the QuEChERS method. Trends Anal Chem 71:169–185
5. World Trade Organization (2018), International Trade Statistics 2015. www.wto.org/english/res_e/statis_e/its2015_e/its2015_e.pdf . Accessed July 2018
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