Aspects of the cold-hardiness mechanism in plants-Reference-Cited by-同舟云学术

Aspects of the cold-hardiness mechanism in plants

Published:1971-01 Issue:1 Volume:37 Page:37-142
ISSN:0006-8101
Container-title:The Botanical Review
language:en
Short-container-title:Bot. Rev

Author:

Alden John,Hermann R. K.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Ecology, Evolution, Behavior and Systematics

Link

http://link.springer.com/content/pdf/10.1007/BF02860300.pdf

Reference541 articles.

1. Andrews, J. E. 1960. Cold hardiness of sprouting wheat as affected by duration of hardening and hardening temperature. Canad. Jour. Pl. Sci.40: 94–103.

2. —, &D. W. A. Roberts. 1961. Associations between ascorbic acid concentration and cold hardening in young winter wheat seedlings. Canad. Jour. Bot.39: 503–512.

3. Andrews, S. &J. Levitt. 1967. The effect of cryoprotective agents on intermolecular SS formation during freezing of thiogel. Cyrobiology4: 85–89.

4. Araki, T. 1965. The effect of freeze-thawing upon the fermentation of yeast cells. Low Temp. Sci. Series B23: 97–109. (Abstr. in Cryobiology 3:472. 1967.)

5. Asahina, E. 1965. Freezing process and injury in isolated animal cells. Fed. Proc.24: S183-S187.

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