Author:
Majid Mohammad,Fallah-Joshaqani Saideh,Dalvi-Isfahan Mohsen,Hamdami Radmehr
Publisher
Springer Science and Business Media LLC
Subject
Materials Chemistry,Polymers and Plastics,Environmental Engineering
Reference46 articles.
1. Lim TK (2012) Citrullus Lanatus. In: Carpita NC (ed) Edible medicinal and non-medicinal plants: fruits. Springer, Dordrecht, pp 179–190
2. Campbell, M. 2006. Extraction of pectin from watermelon rind. M.S.c. Thesis. Oklahoma State University.
3. Kumar P (1985) Watermelon- utilization of peel waste for pickle processing. Indian Food Packer 39(4):49–52
4. Jiang L, Shang J, He L, Dan J (2012) Comparisons of microwave-assisted and conventional heating extraction of pectin from seed watermelon peel. Adv Mat Res 550–553:1801–1806
5. Maran JP, Sivakumar V, Thirugnanasambandham K, Sridhar R (2014) Microwave assisted extraction of pectin from waste Citrullus lanatus fruit rinds. Carbohydr Polym 101:786–791
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献