The Role of the Gastroenterologist in Modern Nutrition Support Services
Author:
Publisher
Springer Science and Business Media LLC
Subject
Gastroenterology
Link
https://link.springer.com/content/pdf/10.1007/s11938-023-00408-2.pdf
Reference13 articles.
1. Butterworth CE. The skeleton in the hospital closet. 1974. Nutrition. 1994;10(5):435–41.
2. Bistrian BR, Blackburn GL, Hallowell E, Heddle R. Protein status of general surgical patients. JAMA. 1974;230(6):858–60.
3. Sanders RA, Sheldon GF. Septic complications of total parenteral nutrition. A five-year experience. Am J Surg. 1976;132(2):214–20. https://doi.org/10.1016/0002-9610(76)90050-7.
4. Nehme AE. Nutritional support of the hospitalized patient. JAMA. 1980;243:1906–8.
5. Jacobs DO, Melnik G, Forlaw L, Gebhardt C, Settle RG, DiSipio M, Rombeau JL. Impact of a nutritional support service on VA surgical patients. J Am Coll Nutr. 1984;3(4):311–5. https://doi.org/10.1080/07315724.1984.10720054.
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