1. Akder, A. H. (2007). Policy formation in the process of implementing agricultural reform in Turkey. International Journal of Agricultural Resources, Governance and Ecology, 6(4–5), 514–532.
2. Balassa, B. (1965). Trade liberalisation and “revealed” comparative advantage. The Manchester School, 33(2), 99–123. https://doi.org/10.1504/IJARGE.2007.013509
3. Çeştepe, H., & Çağlar, O. (2017). Türkiye’nin orta gelir tuzağından kurtulma çabasında üretim ve ihracatının niteliğini artıracak sektörlerin belirlenmesi (Determining the sectors that will increase the quality of production and exports in Turkey’s effort to get rid of the middle-income trap). International Congress on Afro-Eurasıan Research II, 17, 33–46.
4. Coşkun, N., Lopcu, K., & Tuncer, İ. (2018). The economic complexity approach to development policy: where Turkey stands in comparison to OECD plus China? Proceedings of Middle East Economic Association, 20(1), 112–124.
5. Feenstra, R. C., Inklaar, R., & Timmer, M. P. (2015). The Next Generation of the Penn World Table. American Economic Review, 105(10), 3150–3182. Available at: www.ggdc.net/pwt