“The Last, the Most Dreadful Resource of Nature”: Economic-Historical Reflections on Famine

Author:

Ó Gráda Cormac

Publisher

Springer Science and Business Media LLC

Subject

General Economics, Econometrics and Finance

Reference82 articles.

1. Adam, D. (2008). Food price rises threaten global security, The Guardian, 9 April ( http://www.theguardian.com/environment/2008/apr/09/food.unitednations ).

2. Alfani, G., & Ó Gráda, C. (Eds.) (2016). Famine in Europe since the middle ages. Cambridge: Cambridge University Press.

3. Almond, D., Edlund, L., Li, H., & Zhang, J. (2010). Long- term effects of early- life development evidence from the 1959 to 1961 China famine. In T. Ito & A. Rose (Eds.), The economic consequences of demographic change in East Asia (pp. 321–345). Chicago: University of Chicago Press.

4. Banning, C. (1946). Food shortage and public health, first half of 1945: the Netherlands during German occupation. Annals of the American Academy of Political and Social Science, 245, 93–11.

5. Barber, J., & Dzeniskevich, A. (Eds.) (2005). Life and death in Besieged Leningrad, 1941–44. London: Palgrave Macmillan.

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