Big Fish, Small Pond: NGO–Corporate Partnerships and Corruption of the Environmental Certification Process in Tasmanian Aquaculture-Reference-Cited by-同舟云学术

Big Fish, Small Pond: NGO–Corporate Partnerships and Corruption of the Environmental Certification Process in Tasmanian Aquaculture

Published:2019-06-20 Issue:3 Volume:28 Page:389-405
ISSN:1205-8629
Container-title:Critical Criminology
language:en
Short-container-title:Crit Crim

Author:

Bleakley Paul^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Law,Sociology and Political Science

Link

http://link.springer.com/content/pdf/10.1007/s10612-019-09454-8.pdf

Reference47 articles.

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2. Baines, R., & Aird, H. (2017). WWF email reveals concern over salmon industry’s ‘negative impact on environment’. ABC News. Report. https://www.abc.net.au/news/2017-05-11/wwf-concern-over-salmon-industry-revealed-in-email/8517230 . Accessed January 12, 2019.

3. Borin, N., Cerf, D. C., & Krishnan, R. (2011). Consumer effects of environmental impact in product labelling. Journal of Consumer Marketing, 28(1), 76–86.

4. Brisman, A., & South, N. (2013). A green-cultural criminology: An exploratory outline. Crime Media Culture, 9(2), 115–135.

5. Brisman, A., & South, N. (2014). Green cultural criminology: Constructions of environmental harm, consumerism, and resistance to ecocide. Abingdon, Oxon: Routledge.

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