Loss of seasonal ranges reshapes transhumant adaptive capacity: Thirty-five years at the US Sheep Experiment Station
Author:
Funder
Agricultural Research Service
Publisher
Springer Science and Business Media LLC
Link
https://link.springer.com/content/pdf/10.1007/s10460-024-10591-2.pdf
Reference133 articles.
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2. Aryal, Suman, Tek Maraseni, Geoff Cockfield, and Lisa Lobry de Bruyn. 2018b. “Transhumance, livestock kobility and mutual benefits between crop and livestock production.” In Sustainable Agriculture Reviews 31: Biocontrol, ed. Eric Lichtfouse. Cham: Springer International Publishing, 25–39. https://doi.org/10.1007/978-3-319-94232-2_2
3. Barry, Sheila. 2021. Livestock mobility through integrated beef production-scapes supports rangeland livestock production and conservation. Frontiers in Sustainable Food Systems 4: 549359. https://doi.org/10.3389/fsufs.2020.549359.
4. Barry, S., and L. Huntsinger. 2021. Rangeland land-sharing, livestock grazing’s role in the conservation of imperiled species. Sustainability 13 (8): 4466. https://doi.org/10.3390/su13084466.
5. Bates, Jonathan D., and Kirk W. Davies. 2014. Cattle grazing and vegetation succession on burned sagebrush steppe. Rangeland Ecology & Management 67 (4): 412–422. https://doi.org/10.2111/REM-D-14-00011.1.
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