A food politics of the possible? Growing sustainable food systems through networks of knowledge-Reference-Cited by-同舟云学术

A food politics of the possible? Growing sustainable food systems through networks of knowledge

Published:2015-02-24 Issue:1 Volume:33 Page:27-43
ISSN:0889-048X
Container-title:Agriculture and Human Values
language:en
Short-container-title:Agric Hum Values

Author:

Blay-Palmer Alison,Sonnino Roberta,Custot Julien

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science

Link

http://link.springer.com/content/pdf/10.1007/s10460-015-9592-0.pdf

Reference100 articles.

1. Akram-Lodhi, H. 2012. Contextualising land grabbing: contemporary land deals, the global subsistence crisis and the world food system. Canadian Journal of Development Studies/Revue canadienne d’études du développement 33(2): 119–142.

2. ALUS (Alternative Land Use Services). 2013. Home. http://www.norfolkalus.com/ . Accessed 24 Aug 2013.

3. Andree, P., P. Ballamingie, and B. Sinclair-Waters. 2014. Neoliberalism and the making of food politics in Eastern Ontario. Local Environment. In press.

4. Andree, P., and B. Sinclair-Waters. 2013. Case study 4: Lanark local flavours. In Models and best practices for building sustainable food systems in Ontario and beyond, eds. I. Knezevic, K. Landman, A. Blay-Palmer and E. Nelson, 106–110. Guelph, Ontario: Ontario Ministry of Agriculture and Food. http://nourishingontario.ca/models-and-best-practices/ . Accessed 25 June 2013.

5. Ballamingie, P., and S. Walker. 2013. Field of dreams: just food’s proposal to create a community food and sustainable agriculture hub in Ottawa, Ontario. Local Environment 18(5): 529–542.

Cited by 112 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Mapping the invisible: Bridging and trusting networks in sustaining the urban food system;Cities;2024-03

2. Enacting food system transformation through the Small-Scale Fisheries Guidelines;Maritime Studies;2023-12-16

3. Examining proximity factors in public-private collaboration models for sustainable agri-food system transformation: a comparative study of two rural communities;Frontiers in Sustainable Food Systems;2023-11-17

4. What is culturally appropriate food consumption? A systematic literature review exploring six conceptual themes and their implications for sustainable food system transformation;Agriculture and Human Values;2023-10-25

5. Critical food systems education in university student-run food initiatives: learning opportunities for food systems transformation;Frontiers in Sustainable Food Systems;2023-10-13