1. Abarca, M. 2006. Voices in the Kitchen: Views of Food and the World from Working-Class Mexican and Mexican American Women. College Station, TX: Texas A&M Press.
2. Agyeman, J., A.H. Alkon, and M. McCullagh. 2014. Silence is not Consent: Plantations, Poison and the Politics of Planning for Urban Agriculture in Boston. https://julianagyeman.com/2014/12/20/silence-not-consent-pesticides-poison-politics-planning-boston/ . Accessed 5 July 2017.
3. Alkon, A.H. 2012. Black White and Green: Farmers Markets, Race and the Green Economy. Athens, GA: UGA Press.
4. Alkon, A., and J. Cadji. 2018. Sowing Seeds of Displacement: Gentrification and Food Justice in Oakland, CA. International Journal of Urban and Regional Research. https://doi.org/10.1111/1468-2427.12684 .
5. Alkon, A., and J. Guthman. 2017. The New Food Activism: Opposition, Cooperation and Collective Action. Berkeley, CA: UC Press.