Lignin content analysis in oil palm frond juice base medium: effect on bacterial cellulose production by Acetobacter xylinum 0416
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Springer Science and Business Media LLC
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https://link.springer.com/content/pdf/10.1007/s10570-023-05698-4.pdf
Reference41 articles.
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3. Alzagameem A, Klein SE, Bergs M et al (2019) Antimicrobial activity of lignin and lignin-derived cellulose and chitosan composites against selected pathogenic and spoilage microorganisms. Polymers (basel) 11:1–18. https://doi.org/10.3390/polym11040670
4. Andriani D, Apriyana AY, Karina M (2020) The optimization of bacterial cellulose production and its applications: a review. Cellulose 27:6747–6766. https://doi.org/10.1007/s10570-020-03273-9
5. Arisht SN, Roslan R, Gie GA et al (2021) Effect of nano zero-valent iron (nZVI) on biohydrogen production in anaerobic fermentation of oil palm frond juice using Clostridium butyricum JKT37. Biomass Bioenergy. https://doi.org/10.1016/j.biombioe.2021.106270
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