Cocoa pod husk valorization: alkaline-enzymatic pre-treatment for propionic acid production
Author:
Funder
CAPES
CNPq
Publisher
Springer Science and Business Media LLC
Subject
Polymers and Plastics
Link
https://link.springer.com/content/pdf/10.1007/s10570-021-03770-5.pdf
Reference70 articles.
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2. Ahmadi N, Khosravi-Darani K, Mortazavian AM (2017) An overview of biotechnological production of propionic acid: From upstream to downstream processes. Electron J Biotechnol 28:67–75. https://doi.org/10.1016/j.ejbt.2017.04.004
3. Ali R, Saravia F, Hille-Reichel A, Härrer D, Gescher J, Horn H (2020) Enhanced production of propionic acid through acidic hydrolysis by choice of inoculum. J Chem Technol Biotechnol. https://doi.org/10.1002/jctb.6529
4. Ammar EM, Martin J, Brabo-Catala L, Philippidis GP (2020) Propionic acid production by Propionibacterium freudenreichii using sweet sorghum bagasse hydrolysate. Appl Microbiol Biotechnol 104:9619–9629. https://doi.org/10.1007/s00253-020-10953-w
5. Bali G, Meng X, Deneff JI, Sun Q, Ragauskas AJ (2015) The effect of alkaline pretreatment methods on cellulose structure and accessibility. Chemsuschem 8:275–279. https://doi.org/10.1002/cssc.201402752
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