Starch Derivatives of High Degree of Functionalization 11: Studies on Alternative Acylation of Starch with Long-chain Fatty Acids Homogeneously in N,N-dimethyl acetamide/LiCl-Reference-Cited by-同舟云学术

Starch Derivatives of High Degree of Functionalization 11: Studies on Alternative Acylation of Starch with Long-chain Fatty Acids Homogeneously in N,N-dimethyl acetamide/LiCl

Published:2005-08 Issue:4 Volume:12 Page:435-444
ISSN:0969-0239
Container-title:Cellulose
language:en
Short-container-title:Cellulose

Author:

Grote Carsten,Heinze Thomas

Publisher

Springer Science and Business Media LLC

Subject

Polymers and Plastics

Link

http://link.springer.com/content/pdf/10.1007/s10570-005-2178-z.pdf

Reference36 articles.

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2. Free-solvent Synthesis and Properties of Higher Fatty Esters of Starch — Part 2

3. Properties of octanoated starch and its blends with polyethylene

4. Synthesis, characterization, and biodegradability of fatty-acid esters of amylose and starch

5. Bader H., Rafler G., Lang J., Lindhauer M., Klaas M.R., Funke U. and Warwel S. inventors 1997. EP 0859012 A2: Verfahren zur Herstellung von bioabbaubaren Werkstoffen. Fraunhofer-Gesellschaft zur Förderung der Angewandten Forschung e. V. Chem. Abstr. 1998 129: 204–389.

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