Characterization of cellulose crystallinity after enzymatic treatment using Fourier transform infrared spectroscopy (FTIR)

Author:

Kruer-Zerhusen Nathan,Cantero-Tubilla Borja,Wilson David B.

Funder

US Department of Energy BioEnergy Science Center

Publisher

Springer Science and Business Media LLC

Subject

Polymers and Plastics

Reference36 articles.

1. Arantes V, Saddler J (2010) Access to cellulose limits the efficiency of enzymatic hydrolysis: the role of amorphogenesis. Biotechnol Biofuels 3(4):1–11

2. Auta R, Adamus G, Kwiecien M, Radecka I, Hooley P (2016) Production and characterization of bacterial cellulose before and after enzymatic hydrolysis. Afr J Biotech 16(10):470–482

3. Boisset C, Chanzy H, Henrissat B, Lamed R, Shoham Y, Bayer E (1999) Digestion of crystalline cellulose substrates by the clostridium thermocellum cellulosome: structural and morphological aspects. Biochem J 340(3):829–835

4. Cannella D, Hsieh C, Felby C, Jogensen H (2012) Production and effect of aldonic acids during enzymatic hydrolysis of lignocellulose at high dry matter content. Biotechnol Biofuels 5(26):1–10

5. Cao Y, Tan H (2002) Effects of cellulase on the modification of cellulose. Carbohyd Res 337(14):1291–1296

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