Author:
Arrabal Carlos,García-Vallejo María Concepción,Cadahia Estrella,Cortijo Manuel,Fernández de Simón Brígida
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Ecology, Evolution, Behavior and Systematics
Reference38 articles.
1. Adams RP (2007) Identification of essential oils by ion trap mass spectroscopy. In: Allured Publishing, Carol Stream, IL, USA
2. Arrabal C, García-Vallejo C, Cadahía E, Cortijo M, Fernández de Simón B (2012) Characterization of two chemotypes of Pinus pinaster by their terpene and fatty acids patterns in needles. Plant Syst Evol 298:511–522
3. Beverly MB, Basile F, Voorhees KJ (1997) Fatty acid analysis of beer spoiling microorganism using pyrolysis mass spectrometry. J Am Soc Brew Chem 55:79–82
4. Breitmaier E (2006) Terpenes, flavors, fragrances, pharmaca, pheromones. Wiley-VCH, Weinheim
5. Buratti L, Allais JP, Geri C, Barbier M (1990) Abietane and pimarane diterpene acid evolution in Scots pine Pinus sylvestris needles in relation to feeding of the pine sawfly, Diprion pini L. Ann Sci For 47:161–171
Cited by
11 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献