Changes in phenylalanine and glucosinolate concentrations in the leaves of kimchi cabbage colonized by Heteroconium chaetospira-Reference-Cited by-同舟云学术

Changes in phenylalanine and glucosinolate concentrations in the leaves of kimchi cabbage colonized by Heteroconium chaetospira

Published:2023-01-12 Issue:1 Volume:64 Page:15-24
ISSN:2211-3452
Container-title:Horticulture, Environment, and Biotechnology
language:en
Short-container-title:Hortic. Environ. Biotechnol.

Author:

Kim Ki-Deog,Sohn Hwang-Bae^ORCID,Suh Jong-Taek,Lee Jong-Nam,Yoo Dong-Lim,Nam Jung-Hwan,Hong Su-Young,Kim Yul-Ho,Kim Su-Jeong,Hong Soon-Choon,Jo Jung-Su,Lee Jun-Gu

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Biotechnology

Link

https://link.springer.com/content/pdf/10.1007/s13580-022-00452-4.pdf

Reference38 articles.

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