Yield loss and quality degradation of strawberry fruits cultivated under the deficient insolation conditions by shading

Author:

Choi Hyo Gil,Moon Byoung Yong,Kang Nam Jun,Kwon Joon Kook,Bekhzod Khoshimkhujaev,Park Kyoung Sub,Lee Sun Yi

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Biotechnology

Reference25 articles.

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2. Blom-Zandstra, M. and J.E.M. Lampe. 1984. The role of nitrate in the osmoregulation of lettuce (Lactuca sativa L.) grown at different light intensities. J. Expt. Bot. 36:1043–1052.

3. Callejón-Ferre, A.J., F. Manzano-Agugliaro, M. Díaz-Pérez, A. Carreño-Ortega, and J. Pérez-Alonso. 2009. Effect of shading with aluminised screens on fruit production and quality in tomato (Solanum lycopersicum L.) under greenhouse conditions. Span. J. Agric. Res. 7:41–49.

4. Critchley, C. and R.M. Smillie. 1981. Leaf chlorophyll fluorescence as an indicator of high light stress (photoinhibition) in Cucumis sativus L. Austr. J. Plant Physiol. 8:133–141.

5. Dokoozlian, N.K., and W.M. Kliewer. 1996. Influence of light on grape berry growth and composition varies during fruit development. J. Amer. Soc. Hort. Sci. 121:869–874.

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