Growth and fruit production of asian pear trees grown on Y-, T-, and vase-training systems

Author:

Choi Jang-Jeon,Gu Mengmeng,Choi Jin-Ho,Han Jeom-Hwa,Yim Sun-Hee,Kim Yoon-Kyeong,Jung Seok-Kyu,Choi Hyun-Sug

Publisher

Springer Science and Business Media LLC

Subject

Horticulture,Plant Science,Biotechnology

Reference20 articles.

1. Barritt, B.H. 1987. Orchard systems research in deciduous trees: A brief introduction. HortScience 22:548–549.

2. Elkins, R.B., B.V.D. Ende, R. Stebbins, and W.C. Micke. 2007. Training young trees, p. 63–76. In: E.J. Mitcham and R.B. Elkins. (eds.). Pear: Production and handling manual. University of California Agriculture and Natural Resources Publishers, Oakland, CA, USA.

3. Goffinet, M.C., T.L. Robinson, and A.N. Lakso. 1995. A comparison of ‘Empire’ apple fruit size and anatomy in unthinned and hand-thinned trees. J. Hort. Sci. 70:375–387.

4. Ito, A., H. Hayama, and H. Yoshioka. 2001. The effect of shoot-bending on the amount of diffusible indole-3-acetic acid and its transport in shoots of Japanese pear. Plant Growth Regul. 34:151–158.

5. Kappel, F. and R. Brownlee. 2001. Early performance of ‘Conference’ pear on four training systems. HortScience 36:69–71.

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